About Annjal
Our belief is To be True to the Food we cook, this belief gave us the courage to start Annjal. In a city flooded with eateries and restaurants, Annjal ​carves out a niche for itself by firmly adhering to its value system. Purity, authenticity and guest delight are pillars of our value system and each one of us at Annjal is committed to these.
We take extreme pride and privilege to serve you one of the best food in country. In our effort to bring you the most authentic and pristine taste, we grind our own spices, prepare our own yogurt and cotton cheese. If that sounds a little too much, please don't be surprised to know that Annjal also crushes oil seeds in-house to get that perfect aroma.
Along with such strong fundamentals, we are privileged to have such adept cooks who create magic by transforming raw ingredients into finger-licking delicacies. A perfect blend of spices, at just the right temperature, for the right time helps us in-satiate your taste buds and establish a relationship to cherish.
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From the Press
1
"Absolutely loved this stylized restaurant, food took me straight back home. The kitchen and facility was among the cleanest we'd ever seen and gave us great confidence in eating there."
2
"Quality of food is unmatched, most authentic & traditional. Perfect blend of spices, totally tummy friendly, a food I can eat twice a day. Very good service and cozy atmosphere."
3
" Most authentic north Indian food, great flavor, great taste, pure ghee preparation. Excellent service and very soothing ambience. They have their signature Annjal Special dish and awesome dahi bhalla."
